Carnosic Acid 98% (CAS: 3650-09-7)
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|Min. Order:||1 kg|
|Transport Package:||25kg/Drum, or as The Customer′s Requirements|
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- Model NO.: ZL057
- Appearance: Brown to White Crystalline Powder
- Trademark: CPE
- Origin: Nanjing, China
- Raw Material: Plants
- Character: Smell Faint Scent, Without Bitterness
- Specification: SGS, ISO, BV
- HS Code: 2932999099
Our company offers large quantities of Rosemary Extract, Rosmarinic Acid, Carnosic Acid, Rosemary Oil and Corosolic Acid etc. They are in full stock and in different specifications.
Name: Rosemary Extract--- Carnosic Acid Powder
Part of The Plant Used: Rosmarinus Officinalis Leaf
Active Ingredient: Carnosic acid, Rosmarinic acid
Appearance: Water soluble type: Light brown powder
Oil soluble type: Dark yellow liquid
Carnosic acid Specification:
Carnosic acid (Lipid-soluble) [Spec.: 20%~60%]
Rosmarinic Acid (Water-soluble) [Spec.: 5.0%~98%]
Carnosic acid characteristics:
A. Carnosic acid Powder: Has outstanding fat-solubility, which can be used as antioxidant in meat, dairy products, oily-rich products, sweets.
B. Rosmarinic acid: Has good water-solubility, which can be added into beverage and water soluble color, moreover it can bear high temperature upwards 100.
C. Adopt new technology to eliminate peculiar smell.
D. Stable technic with strict quality control system.
E. Complete product tracing system and technic support.
F. Low ash, impurity.
Carnosic acid Function:
1, Reduce the skin congestion, edema, swelling;
2, Convergence skin, improve dandruff; Relief menorrhalgia, diuresis, weight loss;
3, Good for gastrointestinal, heart, lungs, liver, gallbladder;
4, Cardiac stimulant, fall blood pressure, regulate anemia; Refreshing, refreshment, recover central nervous energy.
5, Using after reducing weight of convergence for skin, it can make the skin more firm and elastic.
Carnosic acid Safety:
A. Rosemary E. Is natural antioxidant, which has been proved non toxicity, high safety and without side-effect by toxicology study.
B. Its anti-oxidation ability is 2-4 times higher than chemical synthesized antioxidant like BHA and BHT, and also excelled tea polyphenol, VC and VE.
C. The stable structure enable it bear high temperature and wont broken like other natural antioxidants tea polyphenol.
Storage: Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat.
Shelf Lifetwo years under well Storage situation and stored away from direct sun light.